Vodkow Maple Cream Fizz
This is a delicious take on a traditional ramos gin fizz, made with cream and egg whites that yields a velvety and fizzy texture. An interesting combination with hints of maple and orange. Recipe, photography and styling thanks to Evelyn Chick of Evelyn Chick Projects.
[[ recipeID=recipe-8kmxlr3vc, title=Vodkow Maple Cream Fizz ]]